Thick-walled, crisp, and so sweet!
4 to 6 inches long, these tapered fruits are excellent for stuffing.
Genus: Capsicum
Species: annuum
Variety: Park’s Orangesicle Hybrid
Item Form: (P) Pkt of 15 seeds
Days to Maturity: 70
Fruit Color: Orange
Seeds Per Pack: 15
Fruit Length: 4 in – 6 in
Additional Characteristics: Edible, Season Extenders
Harvest Season: Early Fall, Early Summer, Late Summer, Mid Fall, Mid Summer
Light Requirements: Full Sun
Moisture Requirements: Moist, well-drained
Soil Tolerance: Normal, loamy
Uses: Beds, Cuisine, Outdoor
70 days from setting out transplants. As sugary and refreshing as a popsicle in August, this sweet pepper tops all other salad types for bright orange color, thick-walled texture, and crisp flavor! Available only here at Park, Park’s Orangesicle is a treat no gardener should be denied!
The fruit is smooth, glossy, and red, reaching 4 to 6 inches long. The thick interior walls make it superb for stuffing, slicing into rings for appetizers, or chopping up for salad. Aromatic and zesty-fresh, it is mouth-wateringly appealing.
Park’s Orangesicle arises on very compact plants that set a heavy load of fruit over a long season. Expect them to continue well into fall, extending your pepper season by a few extra weeks. Easy and highly productive!
Start seeds indoors or, in climates with short growing seasons, outdoors at least one week after last frost. If starting indoors, allow 7 to 10 weeks for the seeds to mature into seedlings large enough to transplant safely. Set seedlings (or thin direct-sown seedlings) 2 feet apart in full sun. If planting many seedlings, space rows about 3 feet apart. Fertilize when the blooms appear, and water well. Fruit can be picked green and allowed to ripen and turn color in a sunny window, but is most nutritious if allowed to ripen on the plant. Pkt is 15 seeds.
1 review for Park’s Orangesicle Hybrid Pepper Seeds